1.
Fernández Nieto MA, Parada Rodríguez JL, Gallego Sánchez-Torija J. Sustainable Food Strategies of Market Halls in Madrid. Urban Implications. ZARCH [Internet]. 2025 Dec. 23 [cited 2026 Jan. 1];(25):148-61. Available from: https://papiro.unizar.es/ojs/index.php/zarch/article/view/11746